Sweetest Gourmet
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  • Home
  • Menu's
    • Home Delivery
    • EASTER WEEK MENU
    • Appetizer / strolling menu
    • Catering >
      • Breakfast
      • Lunch
      • Dinner
      • Dessert
      • Additional Services
  • Photos
  • Contact
  • Dinner

Dinner
Required Minimum Order of 15 servings 

Dinner Specials 
  • Dinner dishes are scratch made & delicious with your choice of fresh vegetables, flavorful sides & homemade, seasoned bread with butter
    • ​Choice of Green Beans Almondine or Glazed Baby Carrots
      • ​Mixed Roasted Vegetables for an additional $2/serving 
    • Choice of Rice Pilaf, Mashed Potatoes, Roasted Potatoes, or Pasta 

Chicken Dinner $19.50/person 
  • Choice of Chicken Cynthia, Tomato Basil Chicken, Lemon Sage Chicken, Chicken Picatta, or Grilled Chicken 

Beef Tenderloin Dinner $34.00/person 
  • Served with petite rolls & horseradish cream sauce 

Salmon Dinner $19.25/person 
  • Seasoned salmon grilled to perfection 

Pork Tenderloin Dinner $17.25/person 
  • Marinated and grilled pork tenderloin sliced and served with petite rolls, horseradish cream, mustard & cranberry sauces

Mexican Buffet $21.00/person 
  • A true fan favorite with flavorful chicken burritos & enchilada sauce, seasoned ground beef & shells, Mexican rice, seasoned black beans, chips & salsa, & a fresh salad bar to include guacamole, diced tomatoes, sour cream, black olives, onions and cheese

Appetizers

Fruit Platter - $4/person
  • Fresh, seasonal fruit 
Vegetable Platter - $4.00/person
  • Crisp, seasonal vegetables served with a homemade dipping sauce
Domestic Cheese Platter - $5.00/person
  • Delicious assortment of cheeses served with a variety of crackers
Imported Cheese Platter - $8.50/person
  • A decadent assortment of mature, soft & fresh cheese wedges served with a variety of crackers 
Mediterranean Platter - $4.00/person
  • Creamy hummus served with pita and crudites & topped with olive oil or feta cheese 
Mexican Platter - $6.00/person
  • 7-layer dip served with tortilla chips & salsa
Charcuterie board / Antipasto Platter - $8.95/person
  • Salty meats, rich cheeses, mixed nuts & marinated olives served with assorted crackers
Grilled Vegetable Platter - $5.75/person
  • Grilled asparagus, portabella mushrooms, zucchini, yellow squash, tri-colored peppers & red onions 
Roasted Tomato Platter - $30.00/ 24 servings
  • Fresh tomatoes prepared with seasoned olive oil & slow roasted to perfection served with homemade bread
Spinach Pies $2 each 
  • Creamy feta cheese, sauteed spinach & onions in crispy phyllo 
Black Bean Triangles $2 each 
  • Hearty seasoned black beans and vegetables in crispy phyllo 
Pecan Crusted Hot Spinach Artichoke Dip - $30.00/20-25 servings
  • Delicious, creamy and decadent spinach dip served with sliced baguette & assorted crackers 
Marinated Grilled Shrimp Platter - $`1.75/ each
  • Flavor packed and grilled shrimp served with cocktail sauce 
Smoked Salmon - $50.00 / 15-20 servings
  • Thinly sliced smoked salmon garnished with sieved egg, capers & finely diced red onions served with assorted crackers
Poached Salmon Platter - $225/ approx. 100 servings
  • A show stopping whole, poached salmon decorated & garnished with sieved egg, capers & finely diced red onion served with assorted crackers
Coconut Chicken or Italian Chicken Nuggets - $1.25/ each
  • Crispy, juicy and an all time favorite chicken nugget served with complimentary dipping sauces

Salads

Apple & Pear Salad - $5/person 
  • Mixed greens with sliced fresh apples and pears, red onion, blue cheese & candied walnuts 
Asian Salad - $5/person 
  • Mixed greens with cherry tomatoes, cucumbers, red onions, slivered pea pods, toasted almonds & shredded carrots served with our homemade sesame seed dressing 
Caesar Salad - $4/person 
  • Crisp romaine lettuce with Parmesan cheese & homemade croutons served with a creamy Caesar dressing 
Kale Caesar Salad -$4/person 
  • Leafy kale with Parmesan cheese & homemade croutons served with a creamy Caesar dressing 
Classic Italian Salad - $5/person 
  • Mixed greens with cucumbers, cherry tomatoes, garbanzo beans & homemade croutons served with our honey balsamic vinaigrette
Park salad - $5/person 
  • Mixed greens with sliced pear, candied walnuts, caramelized onion & goat cheese tossed in a homemade dill buttermilk dressing 
Signature Salad - $5/person 
  • Crisp romaine lettuce with spinach, mixed fresh berries, red onion & candied pecans topped with crumbled goat cheese served with our homemade honey celery seed dressing 
Spinach Salad - $5/person 
  • Fresh spinach, red onions, sliced mushrooms, hardboiled egg wedges, crumbled bacon & toasted almonds served with our homemade sweet and sour dressing 
Strawberry Romaine Salad - $5/person 
  • Mixed greens with red onions, sliced strawberries & toasted almonds served with our homemade creamy raspberry poppy-seed dressing 
Traverse City Salad - $5/person 
  • Mixed greens with dried cherries, red onion, blue cheese, mandarin oranges, strawberries & toasted pine nuts 
Orzo Pasta Salad with Roasted Vegetable $5/person
  • Orzo pasta tossed with olive oil, Parmesan cheese mixed with deliciously seasoned & roasted peppers, carrots, onions, & cauliflower
Wild rice salad $4/person
  • Wild rice with sliced celery, peas, green onion & toasted almonds tossed with a mild soy vinaigrette
Caprese Salad $4/person
  • Red and yellow cherry tomatoes, fresh mozzarella balls, red onion and chives tossed in a pesto vinaigrette
Tomato Cucumber & Feta Salad $4/person
  • Thickly sliced tomatoes, cucumbers & feta cheese in a mild vinaigrette dressing garnished with dill
Dragon Noodle Salad $4/person
  • Thin spaghetti pasta with assorted peppers, asparagus, pea pods & bean sprouts in a slightly spicy vinaigrette
Traditional potato salad $4.00/person
  • Redskin potatoes tossed with celery, red onion & garnished with hardboiled egg in a lemon vinaigrette
Caesar potato salad $4.00/person
  • Redskin potatoes with pea pods, thinly sliced radishes, red onion and parmesan cheese, tossed in Caesar dressing
Greek Pasta Salad $4.00/person
  • Tri-colored rotini pasta with peppers, red onion, black olives & feta cheese in a creamy Greek dressing
Italian Pasta Salad $4.00/person
  • Tri-colored rotini pasta with peppers, red onion, black olives, marinated artichoke hearts & capers in a classic vinaigrette

Entrees

 Chicken $8.50/person
Chicken Cynthia
  • Boneless, skinless chicken breasts served in a mushroom wine cream sauce garnished with grape halves and candied orange zest
Tomato Basil Chicken 
  • Boneless, skinless chicken breasts served in a balsamic reduction garnished with
cherry tomato halves and fresh basil
Lemon Sage Chicken
  • Parmesan crusted boneless, skinless chicken breasts served in a lemon sage
butter sauce
Chicken Picatta
  • Boneless, skinless chicken breasts served in an artichoke and lemon butter sauce
Grilled Chicken Breast $8.50/per person
  • Sliced and arranged on leaf lettuce
Coconut, Italian, or Buttermilk Chicken Strips  $2.50/strip
  • Boneless, skinless chicken breasts cut into strips, breaded in a coconut/panko or Italian seasoning/panko mixture; fried for crispness then baked golden brown.
  • Served with dipping sauces
Chicken Satays  2 oz per / $2.50 each
  • Skewered marinated chicken breasts with dipping sauces
Beef $25.00/person
Beef Tenderloin Satays  2 oz per / $6.50 each
Beef Tenderloin Platter $27/ person
  • Marinated and grilled beef tenderloin sliced and arranged on a serving platter with sliced petite rolls, horseradish cream and mustard sauces
Pork $8.25/person
Pork Tenderloin Platter $10.25/person
  • Marinated and grilled pork tenderloin sliced and served with sliced petite rolls, horseradish cream, mustard and cranberry sauces.
Salmon $10.25/person
Grilled Salmon Platter
  • Seasoned and grilled salmon arranged with lemon wedges and dill
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